Woks

The wok is a versatile cooking utensil used especially in East Asia and Southeast Asia. It is a round-bottomed pan that ranges from 30 cm to a meter or more in diameter. Almost every Chinese family owns one. It is most often used for stir frying, but can also be used many other ways, such as in steaming and deep frying or to make soup. One advantage of woks is that the shape produces a small, hot area at the bottom while using relatively little fuel.

Bayou Classic Cast Iron Wok
Our Price: $49.00
Savings: $11.00 (18%)
Cookpro Professional Carbon Steel Wok 14 Inch
Our Price: $24.99
Savings: $1.81 (7%)
13' Aluminum Nonstick Wok with Glass Lid
Our Price: $37.49
Savings: $10.01 (21%)
Pedrini Stainless Steel Wok
Our Price: $44.99
Presto Stainless Steel Electric Wok
Our Price: $84.99
Savings: $26.39 (24%)
Ecolution Hong Kong Chopstick House 14 Inch Wok
Our Price: $29.99
Savings: $2.99 (9%)
Cookpro Black Chinese Wok 13" Cast Iron Lightweight
Our Price: $44.99
Savings: $8.61 (16%)


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