DENI MT116 Circular 16 Blade Meat Tenderizer

16 Blade Meat Tenderizer


"Improves taste and texture for all cuts of meat"

The Deni Meat Tenderizer is easy to use and improves the taste and texture of any cut of beef, fish, or poultry. Just push the tenderizer over the top of the meat and let the razor sharp stainless steel blades do the work. By tenderizing beef, chicken, pork, lamb, venison, or fish, food will marinate faster and cook in no time.

Features:
For use on all cuts and grades of meat including pork, veal, lamb, venison, poultry, and fish
Can be used on whole roasts, chickens, and turkeys
Ideal for use when grilling, barbecuing, roasting, broiling, braising, and baking
Less food shrinkage
Reduces cooking time
Marinate meats faster
Protective plastic cover for storage and safety
Safety lock and unlock feature
16 Razor sharp stainless steel blades
Ergonomic design
Dishwasher safe