Through March 31, take $5 off any order over $100. Use promotional
code CRAZYMARCH during checkout.
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Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.
The easy-to-read gauge automatically registers a complete range of processing temperatures.
Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.
Presto® Pressure Canners also double as water bath canners for preserving fruits, jams, jellies, pickles and salsas.
Canners are constructed of extra-strong, warp-resistant aluminum and are suitable for use on regular and smooth-top ranges. Includes cooking/canning rack and complete instruction and recipe book.
Mason Jar Capacity: 24 Half-Pints, 20 Pints, 7 Quarts.
23-Quart liquid capacity (21.8 liters) |
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It comes with a sealing ring and all the parts needed for canning. |
The success of any industrial organization closely parallels its ability to meet the needs of the consumer on a consistent and continuing basis. National Presto Industries, Inc., is an outstanding example of this. Through its consistent efforts to develop the kind of products the consumer wants, the company today holds a position of leadership in the housewares and portable electric appliance field.
National Presto is recognized as a leader in the electric housewares industry due to its long history of innovation which has created major new categories of products. Expansion into these new product fields was the result of a long range planning and development program. It is the company's intention to continually provide innovative new products which meet the needs of today's changing lifestyles, as well as a wide selection of basic appliances which reflect the image of quality long associated with the Presto® name. |
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